First all grain beer, first pour from my keezer

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Themisfitking

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I want to thank everyone on this forum for the vast amount of knowledge and experience here. I have been like a sponge over the last few months, building my 15 gallon keegle RIMS system, my keezer and finally brewing my first all grain. I did a cream of three crops that came out pretty good. Always room for improvement so I have a few lessons I'm going to apply to my first lager, a helles I'm doing next weekend.
 
Such a great feeling, right? Beer you made that is also on tap? I just love the idea. Congrats man.
 

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