DaNewf
Well-Known Member
I'm current doing my first partial mash brew. This is also the first brew I've done in the new chest freezer I bought for temperature control (coupled with an STC-1000 and a heat belt).
The problem I have is when I stick my head in there my eyes water and my throat burns a little. You may be wondering "Why are you sticking you head in there?" Good question. I'm brewing a stout and since my fermenter is semi transparent I was trying to see if the volcano had errupted yet. I know I should leave it alone but I like to watch a stout "take off".
What I'm wondering is if the fumes being produced are normal? Until now my fermentation took place on a table in large open area in my basement and any escaping gas had pretty of room to disipate. Now it is happening in a small (5 cubic foot) chest freezer. The gas only has a chance to escape when I get curious and crack the freezer open for a peek.
Anyone have any similar experience, should I be worried?
Thanks.
The problem I have is when I stick my head in there my eyes water and my throat burns a little. You may be wondering "Why are you sticking you head in there?" Good question. I'm brewing a stout and since my fermenter is semi transparent I was trying to see if the volcano had errupted yet. I know I should leave it alone but I like to watch a stout "take off".
What I'm wondering is if the fumes being produced are normal? Until now my fermentation took place on a table in large open area in my basement and any escaping gas had pretty of room to disipate. Now it is happening in a small (5 cubic foot) chest freezer. The gas only has a chance to escape when I get curious and crack the freezer open for a peek.
Anyone have any similar experience, should I be worried?
Thanks.