HItransplant
Well-Known Member
Whats the highest temp youve gotten from a ferm wrap?
Im trying to figure out if I can use it to successfully reach a 90 degree fermentation with a saison yeast (65-72 degree ambient).
anyone have any experience with this?
Im trying to figure out if I can use it to successfully reach a 90 degree fermentation with a saison yeast (65-72 degree ambient).
anyone have any experience with this?