Hey, odd question, but does anyone ever eat the grain after brewing? Its not horrible by the handful right out of the grainbag, its at least as good as many of the high fiber cereals at the store.
Anyone have any good recipes or preparation methods ... it seems like a little of a waste throwing away all that roughage.
Cheers,
Doug
Anyone have any good recipes or preparation methods ... it seems like a little of a waste throwing away all that roughage.
Cheers,
Doug