bulgarianbrewmaster
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- Feb 17, 2013
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Hey guys I need some advise for a simple ipa recipe? Like what ingridience and how much of those? And the simplest way to boil it and ferment it
daksin said:12lbs 2-row
0.5lb Crystal 40L
1oz cascade 60m
2oz cascade 20m
2oz cascade 10m
2oz cascade 1m
dry hop 3oz cascade for 5 days
Ferment with US-05 dry ale yeast, rehydrated.
Ferment at 66F
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