carlk47
Well-Known Member
I'm planning to start doing 3 gal BIAB AG full boil batches and was wondering if pitching a full packet of dry yeast (straight pitch, no rehydrating) would work out fairly well for this?
Just don't want to be over pitching but if I don't rehydrate, it seems it would be fine.. Any quality issues that I may run into?
Just don't want to be over pitching but if I don't rehydrate, it seems it would be fine.. Any quality issues that I may run into?