BeaverBrewer
Active Member
So I'm drinking a Dogfish Head Punkin Ale, and enjoying it quite a bit, even though it's August :cross:. It seems close to the time when brewing such a beer would be appropriate. After a half-assed search, I did not find any existing recipes. So can anybody help me out here? The label states: "A full-bodied brown ale brewed with real pumpkin, brown sugar, allspice, cinnamon, and nutmeg." It is 7% ABV. So what do you think, can you help a nubbin out?