Dogfish Head Flesh and Blood IPA Clone

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boasist

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Hey all, I actually tried this for the first time this weekend and it was great. I went to the store the next day and bought it all up. My friends and I have been breaking it down, and from a basic view here is what we have so far...

Lemon Flesh
Blood orange juice
Orange Peel
Lemon Peel
Warrior Hops
Centennial Hops

Dialing in the malts and yeast is it, from a culinary perspective, this sounds like a great beer to brew. I'm thinking the standard IPA stuff can apply here.

2 row pale
Caramel/Crystal
Cara Pils
Caravienne?
Munich?

Thanks again...
 
I haven’t brewed it yet. But with blood oranges around right now. It’s a good time.
 

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