BetterSense
Well-Known Member
My freezer floor seems to be very soft, and the keg leaves an imprint in it. Do other people have this? Does anyone set their kegs on something to prevent the floor from being dented? I don't THINK I set the kegs down hard...I think just the weight of a full keg is doing it. I guess it's not hurting anything, but just wondering what other people do.