theintern43
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- Mar 31, 2014
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After having Stone's Master of Disguisse, their blonde stout and a gluten free coffee pale ale that was really surprisingly good I got to thinking about my next brew I wanted to do. First I thought about a real hoppy, dry-hopped blonde ale but then a friend at a coffee roastery pitched the idea of a coffee infused lighter color beer like a blonde or pale, thoughts? anyone brewed a Coffee Blonde or Coffee Pale before?