Pablosanjari
Active Member
- Joined
- Feb 16, 2012
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Hello everybody! New brewer in a panic here.
I brewed my first 2 batches 2 weeks ago. Both based on the same recipe and using the same yeast. The only difference between the two are the hops used and the actual schedule. Oh and a 90 min boil on the 2nd batch instead of 60min.
Today I took my first final gravity readings as I'm looking to bottle on Sunday. The first batch is looking good at around 5.2%abv and the 2nd at 6%abv.
They both taste good but perhaps missing a little body.
My biggest concern is that the 90 min boil which I hopped continuously is very very cloudy.
Is this something that can be cured by leaving it in the primary longer or is it something I'm just going to live with?
And yes I used protoflac 15 mins from flameout.
Thanks for your time and efforts.
All help is greatly appreciated .
I brewed my first 2 batches 2 weeks ago. Both based on the same recipe and using the same yeast. The only difference between the two are the hops used and the actual schedule. Oh and a 90 min boil on the 2nd batch instead of 60min.
Today I took my first final gravity readings as I'm looking to bottle on Sunday. The first batch is looking good at around 5.2%abv and the 2nd at 6%abv.
They both taste good but perhaps missing a little body.
My biggest concern is that the 90 min boil which I hopped continuously is very very cloudy.
Is this something that can be cured by leaving it in the primary longer or is it something I'm just going to live with?
And yes I used protoflac 15 mins from flameout.
Thanks for your time and efforts.
All help is greatly appreciated .