Cleaning/Prep of new Igloo Mash Tun?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Jevans

Member
Joined
Mar 4, 2010
Messages
14
Reaction score
0
Location
Oakland, CA
Moving kind of backasswards here but I have just picked up a 10 gallon Igloo mash tun. I was previously using a stainless pot to mash in but got tired of temperature drops. The Igloo smells strongly of plastic - do you do anything (hot water soak/rinse, etc) to remove the plastic smell? Or does the smell not get into the wort?
 
When I got my mash tun, I ran some boiling water through it. I did it one more time, but that time I took about a cup of the water and let it cool down to taste it. No plastic taste. Not sure if the palstic actually has any effect on taste but I did it just to be on the safe side.
 
Back
Top