Hello All,
Just looking for some guidance on a batch to use just the ingredients I have in house. I am going to Keg this batch for a weekend of beer drinking with a lot of non beer drinkers (keep that in mind).
What I've Got...
6.6# of Light DME
1# of Crystal Malt
1# of Biscuit malt
1# of Black Malt
1 oz of Shaaz, Cascade, Willamette
1# Light Candi Sugar
Muntons Dry yeast 6gm
Any Ideas would be greatly appreciated!
Thanks
Just looking for some guidance on a batch to use just the ingredients I have in house. I am going to Keg this batch for a weekend of beer drinking with a lot of non beer drinkers (keep that in mind).
What I've Got...
6.6# of Light DME
1# of Crystal Malt
1# of Biscuit malt
1# of Black Malt
1 oz of Shaaz, Cascade, Willamette
1# Light Candi Sugar
Muntons Dry yeast 6gm
Any Ideas would be greatly appreciated!
Thanks