Still working on this recipe. The idea is to have a solid, drinkable beer on tap pretty regularlya house beer, I supposewith my favorite hops in somewhat equal parts (I'd go big on Simcoe, but that ****'s expensive!). It's sort of a lower gravity Pliny clone with Cascade instead of Amarillo (again, expensive). I would appreciate your thoughts.
Batch size: 5 gallons
11 lbs. 2-row 92%
0.5 lbs. C40 4%
0.5 lbs. Carapils 4%
Mash at 151 for 90 min.
90 minute boil:
0.75 oz Columbus @ 90 min
0.25 oz Columbus, Centennial, Cascade & Simcoe @ 30
0.75 oz Centennial, Cascade & Simcoe @ flameout
Post-boil volume - 5.5 gallons
O.G. - low to mid 60s
IBUs - around 55
Ale Yeast (I'll be using WY1056)
Dry hop: 0.50 oz Columbus, Centennial, Cascade & Simcoe
Since I have the hops on hand in decent quantity, I'll probably mess around with featuring one or the other with each batch, just for fun.
Batch size: 5 gallons
11 lbs. 2-row 92%
0.5 lbs. C40 4%
0.5 lbs. Carapils 4%
Mash at 151 for 90 min.
90 minute boil:
0.75 oz Columbus @ 90 min
0.25 oz Columbus, Centennial, Cascade & Simcoe @ 30
0.75 oz Centennial, Cascade & Simcoe @ flameout
Post-boil volume - 5.5 gallons
O.G. - low to mid 60s
IBUs - around 55
Ale Yeast (I'll be using WY1056)
Dry hop: 0.50 oz Columbus, Centennial, Cascade & Simcoe
Since I have the hops on hand in decent quantity, I'll probably mess around with featuring one or the other with each batch, just for fun.