Ok... so I treated myself to a Xmas Eve day brew day... and my thermometer got stuck.
I'm doing a mini-mash and started soaking the grains right at 155 degrees. I put in my term, and let it sit. Came back to check and was down under 150, so upped the temp a bit.
Came back to check- still just under 150... upped the temp a bit more.
Same thing again- and I got curious... so I grabbed another thermometer and it immediately jumped up to 160... then 170... almost to 190. I immediately took the pot off the burner... but am now at a loss for what to do.
Any help would be so, so appreciate. My guess is that it started at 155... the got up near 190 over the coarse of 15-20 minutes.
I'm doing a mini-mash and started soaking the grains right at 155 degrees. I put in my term, and let it sit. Came back to check and was down under 150, so upped the temp a bit.
Came back to check- still just under 150... upped the temp a bit more.
Same thing again- and I got curious... so I grabbed another thermometer and it immediately jumped up to 160... then 170... almost to 190. I immediately took the pot off the burner... but am now at a loss for what to do.
Any help would be so, so appreciate. My guess is that it started at 155... the got up near 190 over the coarse of 15-20 minutes.