LuukGx
Bartender, Cocktail Specialist, Novice Brewer
Hey guys & gals!
I live & brew in the Caribbean and cassava (here called yucca) is a omnipresent but underutilized crop. I was wondering if anyone has done research into transforming it into a delicious beer? I know SabMiller has Impala beer..
I live & brew in the Caribbean and cassava (here called yucca) is a omnipresent but underutilized crop. I was wondering if anyone has done research into transforming it into a delicious beer? I know SabMiller has Impala beer..