krc333
Well-Known Member
Im on my third batch of beer and so far all of them seem to have a familiar caramel taste. Ive did an Irish pale ale first, fat tire clone, and an Oktoberfest from extract. The first one was really good, but the fat tire clone and the Oktoberfest both have a very similar caramel taste. Is it from using the extract or am I doing something wrong? I currently have a larger thats about a week away from bottling so Ill be interested If it happens there as well.