I am pretty sure I cant....but I'd like to know what you guys think?
I have US-05 yeast sachets from last year....and the mrmalty calculator says that even so, I only need 1.1 sachet of yeast.
I'll rehydrate 2 sachets and pitch with those. Can it affect the beer in any ways?
I have US-05 yeast sachets from last year....and the mrmalty calculator says that even so, I only need 1.1 sachet of yeast.
I'll rehydrate 2 sachets and pitch with those. Can it affect the beer in any ways?