I have just created a recipe and I am planning to use 7.24 oz of hops (3 stages at boil and dry-hopping).
Here is the recipe: http://www.brewtoad.com/recipes/brewdog-punk-ipa-without-nelson-sauvin-hops
I am wondering if the brew might turn out to be too hoppy to drink? Or will it have a nice, balanced hoppiness?
The IBU is 33...I know it is a bit low for an IPA...but I dont like when my beer is too bitter.
Here is the recipe: http://www.brewtoad.com/recipes/brewdog-punk-ipa-without-nelson-sauvin-hops
I am wondering if the brew might turn out to be too hoppy to drink? Or will it have a nice, balanced hoppiness?
The IBU is 33...I know it is a bit low for an IPA...but I dont like when my beer is too bitter.