*total noob here*
I'm looking to get into all grain brewing but one of my reservations is that I'm somewhat limited on time. From what I'm reading, it seems like it takes around 6 hours from starting the first boil to getting the wort into the fermentor. My weekends are pretty busy so I don't know that I can set aside a 6 hour block of time for brewing (weekdays are impossible). But I could probably get away with 3 hours over two days or something like that.
So my question is... is it possible to do part of the process on one day, and then save the wort to finish up the process the next day.. or something like that.
Any help is appreciated.
I'm looking to get into all grain brewing but one of my reservations is that I'm somewhat limited on time. From what I'm reading, it seems like it takes around 6 hours from starting the first boil to getting the wort into the fermentor. My weekends are pretty busy so I don't know that I can set aside a 6 hour block of time for brewing (weekdays are impossible). But I could probably get away with 3 hours over two days or something like that.
So my question is... is it possible to do part of the process on one day, and then save the wort to finish up the process the next day.. or something like that.
Any help is appreciated.