I built a mash tun out of a 5 gallon beverage cooler some time ago, and have been using it consistently. I used a stainless steel braid from a hot water heater as the filter, and have had good results. The problem with the 5 gallon MT is that I can't make bigger beers.
I bought a 52 quart rectangular cooler to use as a larger MT (http://www.target.com/p/igloo-famil...-/A-11905594#prodSlot=medium_1_11&term=cooler), and am in the conversion process.
I'm torn on whether I should use another SS braid, or if I should buy a more heavy-duty boil screen like this one: (http://www.midwestsupplies.com/the-bazooka-screen.html). I'm not against making a copper manifold, but it seems like the cost/effort versus results don't warrant doing that over using a braid/screen of some sort.
Oh, I exclusively batch sparge, and have no plans to convert to continuous sparging.
Thoughts?
I bought a 52 quart rectangular cooler to use as a larger MT (http://www.target.com/p/igloo-famil...-/A-11905594#prodSlot=medium_1_11&term=cooler), and am in the conversion process.
I'm torn on whether I should use another SS braid, or if I should buy a more heavy-duty boil screen like this one: (http://www.midwestsupplies.com/the-bazooka-screen.html). I'm not against making a copper manifold, but it seems like the cost/effort versus results don't warrant doing that over using a braid/screen of some sort.
Oh, I exclusively batch sparge, and have no plans to convert to continuous sparging.
Thoughts?