Professor Frink
Well-Known Member
I'm making some corned beef for St. Patty's day, and the recipe calls for Instacure 1, I guess it gives it the pink color. Does anyone know where you can get this?
Pabst Blue Robot said:For what it's worth, "pink salt" is very inexpensive and you can order at a number of online retailers. The color added is helpful because you do not want to confuse this with regular salt, it is poisonous at higher concentrations.
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