After more than two years of writing, I just signed a contract for Brewers Publications to publish my book about American sour beers (most likely in 2015)! I wanted to thank the people who have posted both questions and answers on this board. I've been linked to some interesting studies Ive then cited, and gotten a fresh look at the questions people brewing their first batches of sour beer often have.
My blog has a draft table of contents (comments appreciated), a list of the people Ive talked to already, and more details: http://www.themadfermentationist.com/2013/04/my-book-has-publisher.html
My blog has a draft table of contents (comments appreciated), a list of the people Ive talked to already, and more details: http://www.themadfermentationist.com/2013/04/my-book-has-publisher.html