So my brother came down from Boone NC last night. He brought a couple jars of white lighting with him. So i busted out the home brew and we started drinking and talking. Well it started to get later and i was telling him i had a Honey Brown Ale thats been primary for 24 days and i was gonna bottle this weekend. Well he was like lets do it now i will help you and will bust it out quick. So of course i was like lets do it bro. Well the last thing i remember is checking FG and it was good. Next thing i know i woke up Brown Ale bottled and all my equipment including kitchen clean as a whistle. First thing i thought when i woke up in bed with my labtop sitting next to me open hit the mouse and it was on HBT forums was my kitchen and equipment is gonna be a mess. To my surprise everything was clean nothing was broken and all my equipment was sitting out clean to dry including a 6gal GLASS carboy. I don't remember how much priming sugar i put in or even if i put priming sugar in at all. So either beer won't be carbed at all or i have bottle bombs inbound or what i hope is it will be carbed perfect. Has anyone ever done something this stupid where they don't remember such an important process such as priming sugar? Anyone think i'm doomed and bottle bombs or no carbed Brown Ale is in my future? Well i guess will see i'll keep y'all posted. And yes i asked my brother if he remembers anything. And last thing he remembers is carrying the GLASS carboy downstairs to the kitchen. So ya he was no help either.