DanInSydney
I don’t know what the f*ck I’m doing...
Have been bottle carbonating a batch of Ordinary Bitter since around 4 weeks and 2-3 bottles didn’t carbonate. Any tips to avoid eating them.
I guess maybe some extra yeast then sugars for carbonation, but I’m just concerned about bottle bombs!
I guess maybe some extra yeast then sugars for carbonation, but I’m just concerned about bottle bombs!