Beehemel
Well-Known Member
I just brewed this up yesterday. Here's the recipe I used:
1 lb Crystal 60
1 lb Carafa III Both grains steeped at 155 for 30 minutes
9.9 lbs Light LME (3 cans)
2 oz Chinook @ 60 min
2 oz Amarillo @ 10 min
2 oz Simcoe @ 10 min
1 oz Amarillo Dry Hop
1 oz Simcoe Dry Hop
Wyeast 1056
OG came out to 1.070 (not as high as I wanted, but it's my first brew ever)
Not sure about the color yet, it was great after steeping the grains, nice and black. After adding the extract (2 cans @ 60 min and 1 can @ 10 min), the color seemed to be more brown than black. I hope it will darken once everything settles out of it in the primary, but it'll still be beer, and the wort tasted fantastic!
1 lb Crystal 60
1 lb Carafa III Both grains steeped at 155 for 30 minutes
9.9 lbs Light LME (3 cans)
2 oz Chinook @ 60 min
2 oz Amarillo @ 10 min
2 oz Simcoe @ 10 min
1 oz Amarillo Dry Hop
1 oz Simcoe Dry Hop
Wyeast 1056
OG came out to 1.070 (not as high as I wanted, but it's my first brew ever)
Not sure about the color yet, it was great after steeping the grains, nice and black. After adding the extract (2 cans @ 60 min and 1 can @ 10 min), the color seemed to be more brown than black. I hope it will darken once everything settles out of it in the primary, but it'll still be beer, and the wort tasted fantastic!