ipabrewer23
Member
- Joined
- Mar 3, 2015
- Messages
- 11
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Hello guys! First time poster here although this website has been my go to place to answer my questions. Yesterday I had a perfect brewday I made a beachin blonde ale by monsterbrew it was alot of fun and went very well. The only thing is that its black? I was hopeing for a clear yellow. I have noticed this on some of my extracts ( I have only brewed 4). they all start out looking black then change overtime is this normal if so why does it start so dark and how does it change. Also I purchased some white labs yeast from online and pitched it. It has been 24 hours with no signs of fermentation. Im not too worried I noticed liquid yeast take longer to start,im just concerned on the health of yeast it being shipped from texas (I live in kentucky). Any feedback would be appreciated thanks. Cheers!!