Berliner Weisse looking pretty sweet

[xjncoguyx]

Just wanted to show pics

I think its looking pretty awesome

 

[edb23]

oh yeah it does, whats the recipe?

 

[xjncoguyx]

Batch Size: 5.50 gal
Boil Size: 6.41 gal
Estimated OG: 1.032 SG
Estimated Color: 3.3 SRM
Estimated IBU: 4.1 IBU
Brewhouse Efficiency: 70.0 %
Boil Time: 15 Minutes

Ingredients:
------------
Amount Item Type % or IBU
4.00 lb Wheat Malt, Ger (2.0 SRM) Grain 59.3 %
2.00 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 29.6 %
0.50 lb Munich Malt (9.0 SRM) Grain 7.4 %
0.25 lb Acid Malt (3.0 SRM) Grain 3.7 %
0.50 oz Hallertauer [4.30%] (15 min) Hops 4.1 IBU
1 Pkgs Berliner Weiss (White Labs #WLP630) Yeast-Ale


Used the blend white labs came out with, looks like it doing pretty well. I haven't tasted it in a couple weeks so i think it may be time to check it again.

 

[shanecb]

Looks good! Let us know how the blend turns out.

 

[Tinga]

that looks infected

 

[xjncoguyx]

that looks infected

Finally. For the longest time is was just a thin film on top never really looked like the lacto was going nuts. I think the warmer temps have definitely helped it also. It's hovering around 78-80 right now so i think the bacteria are really happy.