whitehause
Well-Known Member
I did my first bottle harvest with Two Hearted ( I know most use the amber because of lower ABV). A weak 500ml(then decanted), a stronger 500ml, then just added another .040 500ml.
After my 3rd bump up it really went crazy. I had 1L in 2L flask, and it was bubbling out on to my stir plate by the next morning. I was pretty impressed since I haven't had this happen with vials.
I pitched yesterday at about 6pm, had airlock bubbling in 3 hours, and it was chugging away like crazy by this morning! And here I was just hoping it would work.
:rockin::rockin:
After my 3rd bump up it really went crazy. I had 1L in 2L flask, and it was bubbling out on to my stir plate by the next morning. I was pretty impressed since I haven't had this happen with vials.
I pitched yesterday at about 6pm, had airlock bubbling in 3 hours, and it was chugging away like crazy by this morning! And here I was just hoping it would work.
:rockin::rockin: