Rubberband
Well-Known Member
I made a 1 liter starter for a WLP550, Belgium Pale Ale yeast. I got the yeast on sale for $2.00 because it is 2 months past the good date. I thought what the heck, let's try BPA. Well, the beer is chilled and being aerated right now and the starter does not look good. I've made about a dozen starters and all had more activity (no signs of krausen in this one).
I'm going to pitch the starter and give it 24 hours. My question is, what should I pitch if it doesn't take off? I have a S-04, a S-05, and Notty. I'm leaning to the S-04.
I'm going to pitch the starter and give it 24 hours. My question is, what should I pitch if it doesn't take off? I have a S-04, a S-05, and Notty. I'm leaning to the S-04.