I just started the Bel-Gin Strong kit from Brooklyn Brew Shop. The Juniper and Coriander are all together in a bag, with 2/3 addition of both at the start of boil, and the remainder at the end. I know I need to crush the Coriander, but do I crush the Juniper as well?
I've got 60 minutes to figure it out while it's in the mash
I've got 60 minutes to figure it out while it's in the mash