ChickenBeer
Well-Known Member
I am always trying to make new recipes so that I can try new things and like info prehand. Any reason why usuing different levels of base grains would make sense? I should state that I like high gravity style beers that arent sweet in nature. thinking about
Briess 2-Row Brewer's Malt 7 lbs, 0 oz
Briess 2 Row Carapils 5 lbs, 0 oz
Briess Pilsen (Extra) Light Dry Extract 2 lbs, 0 oz
Never used different base malts but wasnt sure if it would add anything or not?
Briess 2-Row Brewer's Malt 7 lbs, 0 oz
Briess 2 Row Carapils 5 lbs, 0 oz
Briess Pilsen (Extra) Light Dry Extract 2 lbs, 0 oz
Never used different base malts but wasnt sure if it would add anything or not?