I'm waiting on a couple of small stainless pots and I want to clean them before use (since they could still have burrs or machine oil etc.) and thought I may as well passivate them at the same time.
I'm thinking of using Bar Keepers Friend (as I can use it elsewhere to clean around the house) and just want to check a couple of things:
I'm thinking of using Bar Keepers Friend (as I can use it elsewhere to clean around the house) and just want to check a couple of things:
- I should get the 'Original' powder and not the Cookware, Spray, etc.
- The process as per John P is just clean it with BKF and a green plastic scrubby, rinse it off, and leave in the sun/air to dry. (How much, btw - just a tablespoon's worth and enough water to make a paste?)