Still got iron out the exact amounts of everything but ill be brewing this up tommorow. 5 gallon partial mash and biggest diff outside of hops: using Kraken black rum because that is the rum that surpassed sailor Jerry for me .
Well, this was not the best of brew days for me. First off, I hit 152 dead on for a while but then the temp started jumping when I was trying to keep it warm and when I pulled the bag after 60 minutes, 2 holes had burned in the side. Needless to say, the sparge got messed up, grains leaked all out and the sparge was very weak. Also missed the hot flash and had a huge boil over which stained my stove again.
ANYWAYS, I did get it all done. Everything looks fine but my SG came in low at 1.054. Below is my recipe:
60 Minutes at 152:
2lb Crystal 10L
1lb Flaked Corn
1lb Flaked Oats
60 Minute Boil:
6lbs Golden LME
.6 oz Warrior
20 Minutes Left in boil:
.9lbs Dark Brown Sugar
2 Vanilla Beans split
10 Minutes Left in boil:
.3 oz Mount Hood
Whirlfloc
Boil netted about 3.5 gallons of wart which went on top of 1.5 gallons filtered water. Next up is timing the primary ferm and racking onto the banana rum goodness.
Well, this was not the best of brew days for me. First off, I hit 152 dead on for a while but then the temp started jumping when I was trying to keep it warm and when I pulled the bag after 60 minutes, 2 holes had burned in the side. Needless to say, the sparge got messed up, grains leaked all out and the sparge was very weak. Also missed the hot flash and had a huge boil over which stained my stove again.
ANYWAYS, I did get it all done. Everything looks fine but my SG came in low at 1.054. Below is my recipe:
60 Minutes at 152:
2lb Crystal 10L
1lb Flaked Corn
1lb Flaked Oats
60 Minute Boil:
6lbs Golden LME
.6 oz Warrior
20 Minutes Left in boil:
.9lbs Dark Brown Sugar
2 Vanilla Beans split
10 Minutes Left in boil:
.3 oz Mount Hood
Whirlfloc
Boil netted about 3.5 gallons of wart which went on top of 1.5 gallons filtered water. Next up is timing the primary ferm and racking onto the banana rum goodness.