So yesterday was my worst brew day ever. Just a few highlights: bad weather, so brewed inside; missed my mash temp and never did get it right; the wort chiller I bought leaked unexpectedly and sudden just below the "in" area, spraying a huge quantity of water throughout my kitchen and into my new wort; my efficiency was 58%!; so I boiled 1 pound of DME to throw in- and had my first boil over, which I missed because I was still mopping up water.
But today, I see the bright side- my kitchen is sparkeling clean; the welding guy will have my chiller fixed before I brew tomorrow; the weather seems ok; my dandelion petals (all 800 grams) are steeping for wine; my rhubarb custard pie took $25 in the pie auction (for my kids' mission trip); my son went 5 for 5 last night and had a walk; and the best- the happy fast blurp blurping at a beautiful 66 degrees. Life is so good!
But today, I see the bright side- my kitchen is sparkeling clean; the welding guy will have my chiller fixed before I brew tomorrow; the weather seems ok; my dandelion petals (all 800 grams) are steeping for wine; my rhubarb custard pie took $25 in the pie auction (for my kids' mission trip); my son went 5 for 5 last night and had a walk; and the best- the happy fast blurp blurping at a beautiful 66 degrees. Life is so good!