Beernik
Well-Known Member
As the lady says, I'm back from outer space. I used to post on here a year, year and a half ago as feedthebear. I forgot my password and I don't use the email address anymore that it was registered to.
Life's been busy. I've been working hard on loosing weight, about 40lbs. As part of my effort to do it, I almost completely stopped drinking. And since I had seven 5-gallon batches bottled, I haven't been brewing either.
Now I'm down to about a case of Bitter, Agave Hefeweissen, and Grand Cru. Plus I have a case of failed red wine which is awesome for adding to pasta sauce, a case of marginal peach wine, and I have a peach mead still conditioning in carboy.
The Agave-Hefe is probably the best thing I have bottled right now.
Missed brewing. Missed the forum.
I'm glad to be back.
:fro:
Life's been busy. I've been working hard on loosing weight, about 40lbs. As part of my effort to do it, I almost completely stopped drinking. And since I had seven 5-gallon batches bottled, I haven't been brewing either.
Now I'm down to about a case of Bitter, Agave Hefeweissen, and Grand Cru. Plus I have a case of failed red wine which is awesome for adding to pasta sauce, a case of marginal peach wine, and I have a peach mead still conditioning in carboy.
The Agave-Hefe is probably the best thing I have bottled right now.
Missed brewing. Missed the forum.
I'm glad to be back.
:fro: