brewed a few batches 10+ years ago but then life happened...This fall had a bumper crop of apples and head to a homebrew store to get some yeast. They offered a few samples and that pulled me back in, and jumped into all grain. Blond ale on the keg tap now with a hells loggering now
Back agian
- Thread starter dgarnier
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Welcome back!
wallyLOZ
Well-Known Member
Welcome from Missouri!
Welcome to the group, and especially back to brewing!
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