brazedowl
Well-Known Member
Ok so am I crazy?
I'm working on a budget here. I could afford a bigger batch, but none of the specialty honey or other things because I invested in the equiptment. Here's what I did...
Followed this recipe: Basic Mead Recipe at Epicurious.com
But added one container of apple juice concentrate for each gallon of water (total of 5) and used walmart honey instead. Can't lie. Smelled like liquid apple pie before I put on the lid and the yeastees are bubbling rather merrily.
Am I being fooled and going to have it turn on me during the primary and become turpentine?
I'm working on a budget here. I could afford a bigger batch, but none of the specialty honey or other things because I invested in the equiptment. Here's what I did...
Followed this recipe: Basic Mead Recipe at Epicurious.com
But added one container of apple juice concentrate for each gallon of water (total of 5) and used walmart honey instead. Can't lie. Smelled like liquid apple pie before I put on the lid and the yeastees are bubbling rather merrily.
Am I being fooled and going to have it turn on me during the primary and become turpentine?