Naked_Eskimo
Well-Known Member
I'm going to be brewing my first batch this weekend, and just wanted to ask on average how many bags of ice would it take to cool 2.5 gallons of wort to pitching temp. I have no idea whether one large bag from the gas station would be enough, or whether I'd need 2-3 or more. Plan on cooling in the kitchen sink with water and ice.
Any left over ice would go into the swamp cooler.
Recommendations?
Any left over ice would go into the swamp cooler.
Recommendations?