My basement was warmer than I had hoped - with the furnace kicking on regularly now, it was reaching 65-68 oF. So I moved my cyser into the garage to bulk age - it's somewhere in the 40s. However, it is not a consistent temp - warming up slightly in the day and cooling off some at night. The end result being that the vodka in my airlock keeps getting sucked into the cyser. I've refilled the airlock a couple of times already, but I don't want to have too much vodka added to the cyser and I'm concerned about the air getting in when the airlock is not filled.
Any suggestions? Fermentation is complete, so I could bottle it, but it is not yet clear and I had hoped to bulk age for a few months. Should I move it back into the basement? Any help would be greatly appreciated.
Any suggestions? Fermentation is complete, so I could bottle it, but it is not yet clear and I had hoped to bulk age for a few months. Should I move it back into the basement? Any help would be greatly appreciated.