TheJadedDog
AFK ATM
So I've done a pretty thorough search on the topic of aging, but I want to get people's input on this. I'm planning a Wee Heavy with a calculated OG of 1.089. I'll most likely be aging in a 5 gallon carboy for aging before kegging (not enough kegs yet).
I'm trying to decide how long to let it sit before drinking, I'm thinking 2 months ought to do it before kegging, anyone disagree?
I'm trying to decide how long to let it sit before drinking, I'm thinking 2 months ought to do it before kegging, anyone disagree?