feenaughty
Active Member
My wife is off to vermont this weekend and I have Sunday and Monday off.I am I crazy to try ag after my first bach of extract? I got a kit from midwest "liberty cream ale " primo dry yeast cuz I am cheep.I just tuned a igloo cube cooler to a mash turn tonight, with a carb in it and ball valve.only place I come up short is that I have only a 5 gal s/s pot and a 4 gal canner pot.plan to mash with 3gal and sparg with 3 gal.can I just use both pots to do my boil? And if I can not get my wort cool very fast how bad will it hurt my beer.wort chiller is on my next diy list but I live in southern tier ny.I have foot + of snow in my back yard soo going to stick my pot in a snow bank and stir it like crazy thank you tom feenaughty