bvanderhaar
Well-Known Member
I'm planning on transitioning to a stainless steel kettle (15G) for mashing and looking at false bottoms.
I have a domed one right now in my cooler, like this:
ProFlow False Bottoms. They are $38.
It looks like other ones that are flat are closer to $100 - Spike (my most likely kettle source) and/or Norcali false bottom.
I'm more concerned about stuck sparges rather than efficiency. Couple dollars of extra grain is worth avoiding a stuck sparge at this point in my brewing process. Is the upgrade worth $70? I can buy a lot of grain with $70...
I have a domed one right now in my cooler, like this:
ProFlow False Bottoms. They are $38.
It looks like other ones that are flat are closer to $100 - Spike (my most likely kettle source) and/or Norcali false bottom.
I'm more concerned about stuck sparges rather than efficiency. Couple dollars of extra grain is worth avoiding a stuck sparge at this point in my brewing process. Is the upgrade worth $70? I can buy a lot of grain with $70...