heckofagator
Well-Known Member
From reading, it seems as if the chest freezers with temp controller are probably the best way to go. And ideally, it seems you could make use of a few of them for different purposes.
But for the sake of space and money, are any of you using the same single chest freezer to ferment, cold crash and maybe even lager in?
Again, I realize you'll be stuck at just 1 temp in the freezer, so you may have to plan what's in there at any one given time, but I'm not sure I can justify several freezers at this time.
But for the sake of space and money, are any of you using the same single chest freezer to ferment, cold crash and maybe even lager in?
Again, I realize you'll be stuck at just 1 temp in the freezer, so you may have to plan what's in there at any one given time, but I'm not sure I can justify several freezers at this time.