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Old 08-27-2013, 12:45 AM   #1
mattsmitty
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Jul 2013
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ok so i have the following ingredients.

1 lb caravienne
2 3.3 lb bags light malt extract
4 lbs 6 row honey malt
1 oz whole coriander seeds
1 lb German malted wheat
1 lb flaked wheat

now my question is what can i brew with them? idealy i would like to just have to buy hops and yeast but possibly some steeping grains or something. Let me know if you have any suggestions. I have moved to brewing all grain but have this extract left and wanna go ahead and use it.

 
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Old 08-27-2013, 02:04 AM   #2
USAFSooner
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Jul 2012
Norman, OK
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Try this...

6.6# Extract
1# Wheat Malt
1# Flaked Wheat
4oz Caravienne
4oz Honey Malt
1oz Tettnag @ 60min
1oz Saaz @ 10min

Either use a Wheat Yeast strain or something clean like US05

You should end up around 1.060, 19 IBUs, 5 SRM, 6.2% ABV

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Old 08-27-2013, 01:36 PM   #3
mattsmitty
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Jul 2013
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USAFsooner, u have any idea what type of beer this would be?? sounds good tho since it uses everything ive got just need yeast and hops like i was shootin for. Just dont wanna end up with a super sweet beer.

 
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Old 08-28-2013, 12:08 AM   #4
USAFSooner
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Jul 2012
Norman, OK
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Should be close to a wheat beer. I'd also use that coriander seeds towards the end of the boil. Me personally I'd go with US05 because I don't care for the banana esters the wheat yeasts throw off.

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Old 08-28-2013, 12:22 AM   #5
Onkel_Udo
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Jul 2013
HAMMOND, Indiana
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Don't get hung up on style...call it "Floor Sweepings End of Summer Lawnmower Ale". If that is the style, you have nothing to compare it to so you can just enjoy it.

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Old 08-28-2013, 12:14 PM   #6
MKBoitnott
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Mar 2011
Richmond, VA
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Quote:
Originally Posted by USAFSooner View Post
Try this...

6.6# Extract
1# Wheat Malt
1# Flaked Wheat
4oz Caravienne
4oz Honey Malt
1oz Tettnag @ 60min
1oz Saaz @ 10min

Either use a Wheat Yeast strain or something clean like US05

You should end up around 1.060, 19 IBUs, 5 SRM, 6.2% ABV
You could also do this same recipe and throw in some belgian yeast, and go for the Belgian Wit (this might need 50 wheat though...) or Belgian Blonde.

Are you gunna do a mini mash?
__________________
Conditioning: Nothing.. moving soon
Bottled: Quarter Milled Wit
Looking to brew: Best Bitter, Oatmeal Stout

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