Originally Posted by fighteroffoo03
Yes, I used 3711. It seems odd that my Saison attenuated so much after reading about others' who got stuck in the 1.020's. This is my first Saison attempt...
If you use 3711 and your FG is above 1.010 on a Saison, you're doing something wrong. Period. That yeast rocks and on the four beers I've made with it I've gotten FGs of .004, .007, .010, and .002, in spite of the act that two of those had OGs above 1.070!