Originally Posted by sendkyleanemail
I'd say do a LONG primary. Like 4-6 weeks, so the yeast have plenty of time to clean up. Then a 2-4 week secondary.
Too late. It's already been transferred to secondary, for some reason.
OP, I'd be surprised if you get any more noticeable drop in gravity now that you've transferred it, and I'm not sure where you got the idea that it would drop again once you bottle.
Also, I think you could be at risk of bottle bombs if you do bottle this, unless you let it sit for an extended period of time and let the yeast go dormant and drop out of suspension.