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Old 04-24-2009, 12:33 AM   #1
tehmaxshell
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Nov 2008
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My roommate and I brewed a batch of wheat ale the other day and ended up with a starting gravity significantly above what was on the recipe. We thought we did everything by the book, but aren't sure after seeing that.

Thoughts?

 
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Old 04-24-2009, 12:38 AM   #2
Clonefarmer
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May 2008
Springfield, MA
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What was the recipe? Original gravity? How did you brew it?
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Old 04-24-2009, 12:39 AM   #3
bad coffee
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NYC
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did you calibrate your hydrometer for the temp of the wort?

B
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