BrewDey
Well-Known Member
So I'm just about convinced that I'm going to want to start kegging soon. They say that the avergae homebrewer quits after 3 years, and heading into year #3, I don't want to be a casualty of attrition. But if I have to keep dealing with the process and chaos of bottling every beer-that may be the case.
I think I'll still want to bottle the big beers, but kegging/force carbing seems brutally simple and you have less chance for exposure. I do really enjoy the feel of natural carbonation-and I've had force carbed stuff that is good as well. Overall though-how do you guys compare the 2? Is it a worthy trade-off? Any other comments on the issue are welcome too. Thanks!
I think I'll still want to bottle the big beers, but kegging/force carbing seems brutally simple and you have less chance for exposure. I do really enjoy the feel of natural carbonation-and I've had force carbed stuff that is good as well. Overall though-how do you guys compare the 2? Is it a worthy trade-off? Any other comments on the issue are welcome too. Thanks!