s4guy2000
Member
So I got the Mr. Beer for Xmas. I set about using the stuff I got in the kit and following the directions. I did use corn sugar as priming sugar though. So I let it ferment for 7 days, tasted it, tasted like very light flat beer, so I bottled it, let it condition for 6 days so far. I took a bottle out to peek at it, I swirled it around, zero head. So I went ahead and cracked it open to get a gauge of where the bottles were.... Total crap! It was cider, no head, flat as a table too. Got another one same deal. So I took 3 bottles and put them in the fridge and dumped the rest out.
I think I know where I went wrong, I cooled the wort so as not to put piping hot water into the plastic Mr. Beer and I think that may have been where I went wrong, plus only God knows how old that kit was. So my very first attempt was a fail, but I have ordered a kit from Midwest and I am going to try some of the simple recipes in the Joy of Homebrewing and give it another go with quality ingredients and real equipment!
Not off to a great start but I did the same thing with cooking, I can now knock almost anyone's socks off with my food, beer will eventually get there as well.
Just wanted to share...
I think I know where I went wrong, I cooled the wort so as not to put piping hot water into the plastic Mr. Beer and I think that may have been where I went wrong, plus only God knows how old that kit was. So my very first attempt was a fail, but I have ordered a kit from Midwest and I am going to try some of the simple recipes in the Joy of Homebrewing and give it another go with quality ingredients and real equipment!
Not off to a great start but I did the same thing with cooking, I can now knock almost anyone's socks off with my food, beer will eventually get there as well.
Just wanted to share...